{"abstract":"The Alcohol and Tobacco Tax and Trade Bureau is revising its list of materials authorized for the treatment of wine and juice, and its list of processes authorized for the treatment of wine, juice, and distilling material. Specifically, we are adding new material and process listings, and amending the limitations for some existing listings pertaining to wine and juice. We are seeking comments from all interested parties on our view that the materials and processes covered by these changes are consistent with good commercial practice in the production, cellar treatment, or finishing of juice or standard wine.","action":"Temporary rule; solicitation of comments.","agencies":[{"raw_name":"DEPARTMENT OF THE TREASURY","name":"Treasury Department","id":497,"url":"https://www.federalregister.gov/agencies/treasury-department","json_url":"https://www.federalregister.gov/api/v1/agencies/497","parent_id":null,"slug":"treasury-department"},{"raw_name":"Alcohol and Tobacco Tax and Trade Bureau","name":"Alcohol and Tobacco Tax and Trade Bureau","id":18,"url":"https://www.federalregister.gov/agencies/alcohol-and-tobacco-tax-and-trade-bureau","json_url":"https://www.federalregister.gov/api/v1/agencies/18","parent_id":497,"slug":"alcohol-and-tobacco-tax-and-trade-bureau"}],"body_html_url":"https://www.federalregister.gov/documents/full_text/html/2004/11/19/04-25739.html","cfr_references":[{"chapter":null,"citation_url":null,"part":24,"title":27}],"citation":"69 FR 67639","comment_url":null,"comments_close_on":"2005-01-18","correction_of":null,"corrections":[],"dates":"Temporary rule effective November 19, 2004. Comments must be received on or before January 18, 2005.","disposition_notes":null,"docket_ids":["T.D. TTB-17"],"dockets":[],"document_number":"04-25739","effective_on":"2004-11-19","end_page":67645,"executive_order_notes":null,"executive_order_number":null,"full_text_xml_url":"https://www.federalregister.gov/documents/full_text/xml/2004/11/19/04-25739.xml","html_url":"https://www.federalregister.gov/documents/2004/11/19/04-25739/materials-and-processes-authorized-for-the-treatment-of-wine-and-juice-2004r-517p","images":{},"images_metadata":{},"json_url":"https://www.federalregister.gov/api/v1/documents/04-25739?publication_date=2004-11-19","mods_url":"https://www.govinfo.gov/metadata/granule/FR-2004-11-19/04-25739/mods.xml","not_received_for_publication":null,"page_length":7,"page_views":{"count":505,"last_updated":"2026-10-24 08:15:05 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2004-11-19/pdf/04-25739.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":null,"publication_date":"2004-11-19","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2004/11/19/04-25739.txt","regulation_id_number_info":{"1513-AA96":null},"regulation_id_numbers":["1513-AA96"],"regulations_dot_gov_info":{"checked_regulationsdotgov_at":"2011-11-12T14:07:49Z"},"regulations_dot_gov_url":null,"significant":null,"signing_date":null,"start_page":67639,"subtype":null,"title":"Materials and Processes Authorized for the Treatment of Wine and Juice (2004R-517P)","toc_doc":"Wine; materials authorized for treatment of wine and juice; processes authorized for treatment of wine, juice, and distilling material","toc_subject":"Alcoholic beverages:","topics":["Administrative practice and procedure","Claims","Electronic funds transfers","Excise taxes","Exports","Food additives","Fruit juices","Labeling","Liquors","Packaging and containers","Reporting and recordkeeping requirements","Research","Scientific equipment","Spices and flavorings","Surety bonds","Vinegar","Warehouses","Wine"],"type":"Rule","volume":69}