{"abstract":"The Food and Drug Administration (FDA or we) is announcing the availability of a guidance for industry entitled \"Gluten-Free Labeling of Foods--Small Entity Compliance Guide.\" The small entity compliance guide (SECG) is being issued for a final rule published in the Federal Register of August 5, 2013, and is intended to set forth in plain language the requirements of the regulation and to help small businesses understand the regulation.","action":"Notice.","agencies":[{"raw_name":"DEPARTMENT OF HEALTH AND HUMAN SERVICES","name":"Health and Human Services Department","id":221,"url":"https://www.federalregister.gov/agencies/health-and-human-services-department","json_url":"https://www.federalregister.gov/api/v1/agencies/221","parent_id":null,"slug":"health-and-human-services-department"},{"raw_name":"Food and Drug Administration","name":"Food and Drug Administration","id":199,"url":"https://www.federalregister.gov/agencies/food-and-drug-administration","json_url":"https://www.federalregister.gov/api/v1/agencies/199","parent_id":221,"slug":"food-and-drug-administration"}],"body_html_url":"https://www.federalregister.gov/documents/full_text/html/2014/06/26/2014-14929.html","cfr_references":[],"citation":"79 FR 36322","comment_url":null,"comments_close_on":null,"correction_of":null,"corrections":[],"dates":"Submit either electronic or written comments on FDA guidances at any time.","disposition_notes":null,"docket_ids":["Docket No. FDA-2005-N-0404"],"dockets":[],"document_number":"2014-14929","effective_on":null,"end_page":36323,"executive_order_notes":null,"executive_order_number":null,"full_text_xml_url":"https://www.federalregister.gov/documents/full_text/xml/2014/06/26/2014-14929.xml","html_url":"https://www.federalregister.gov/documents/2014/06/26/2014-14929/small-entity-compliance-guide-gluten-free-labeling-of-foods-availability","images":{},"images_metadata":{},"json_url":"https://www.federalregister.gov/api/v1/documents/2014-14929?publication_date=2014-06-26","mods_url":"https://www.govinfo.gov/metadata/granule/FR-2014-06-26/2014-14929/mods.xml","not_received_for_publication":null,"page_length":2,"page_views":{"count":1358,"last_updated":"2026-10-25 08:15:04 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2014-06-26/pdf/2014-14929.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":"https://public-inspection.federalregister.gov/2014-14929.pdf?1403702062","publication_date":"2014-06-26","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2014/06/26/2014-14929.txt","regulation_id_number_info":{},"regulation_id_numbers":[],"regulations_dot_gov_info":{"supporting_documents":[{"title":"Reference 3 - Office of Food Safety, Peer Review Report on “External Peer Review of the FDA/CFSAN Health Hazard Assessment for Gluten in Individuals with Celiac Disease: Determination of Tolerable Daily Intake Levels and Levels of Concern for Gluten,” , D","document_id":"FDA-2005-N-0404-0139"},{"title":"Reference 2 - United States Congress, Public Law 108-282, “Title II—Food Allergen Labeling and Consumer Protection Act of 2004,” (118 STAT. 905 – 118 STAT. 911), August 2, 2004 [NPR 8/3/2011 - Reopening of the Comment Period]","document_id":"FDA-2005-N-0404-0138"},{"title":"Reference 1 - Department of Health and Human Services, Food and Drug Administration, Proposed Rule, “Food Labeling; Gluten-Free Labeling of Foods,” (72 FR 2795 - 72 FR 2817), January 23, 2007 [NPR 8/3/2011 - Reopening of the Comment Period]","document_id":"FDA-2005-N-0404-0137"},{"title":"List of Background Documents Cited in the Federal Register Notice on Food Labeling; Gluten-Free Labeling of Foods; Reopening of the Comment Period","document_id":"FDA-2005-N-0404-0136"},{"title":"Regulations Policy and Management Staff Memorandum to Division of Dockets Management - Executive Order 12866 - [Food Labeling; Gluten-Free Labeling of Foods; Proposed Rule] - Reference  re FDA-2005-N-0404-0077","document_id":"FDA-2005-N-0404-0132"},{"title":"Reference 1 - \"National Institutes of health Consensus Development Conference Statement on Celiac Disease, June 28-30, 2004\" - [Food Labeling; Gluten-Free Labeling of Foods; Proposed Rule] - Background re FDA-2005-N-0404-0077 ","document_id":"FDA-2005-N-0404-0131"},{"title":"Reference List for Federal Register Notice: Food Labeling; Gluten-Free Labeling of Foods; Public Meeting [70FR41356]","document_id":"FDA-2005-N-0404-0130"},{"title":"See FDA-2005-N-0404-0132","document_id":"FDA-2005-N-0404-0121"},{"title":"See FDA-2005-N-0404-0132","document_id":"FDA-2005-N-0404-0118"},{"title":"See FDA-2005-N-0404-0132","document_id":"FDA-2005-N-0404-0117"}],"comments_url":"https://www.regulations.gov/docketBrowser?rpp=50&so=DESC&sb=postedDate&po=0&dct=PS&D=FDA-2005-N-0404","supporting_documents_count":15,"docket_id":"FDA-2005-N-0404","regulation_id_number":"0910-ZA26","title":"Food Labeling; Gluten-Free Labeling of Foods-CLOSED","checked_regulationsdotgov_at":"2014-07-16T06:00:16Z"},"regulations_dot_gov_url":null,"significant":null,"signing_date":null,"start_page":36322,"subtype":null,"title":"Small Entity Compliance Guide: Gluten-Free Labeling of Foods; Availability","toc_doc":"Small Entity Compliance Guide; Gluten-Free Labeling of Foods","toc_subject":"Guidance for Industry and Staff:","topics":[],"type":"Notice","volume":79}