{"abstract":"The Food Safety and Inspection Service (FSIS) is amending the egg products inspection regulations to require official plants that process egg products (herein also referred to as \"egg products plants\" or \"plants\") to develop and implement Hazard Analysis and Critical Control Point (HACCP) Systems and Sanitation Standard Operating Procedures (Sanitation SOPs) and to meet other sanitation requirements consistent with FSIS's meat and poultry regulations.","action":"Final rule.","agencies":[{"raw_name":"DEPARTMENT OF AGRICULTURE","name":"Agriculture Department","id":12,"url":"https://www.federalregister.gov/agencies/agriculture-department","json_url":"https://www.federalregister.gov/api/v1/agencies/12","parent_id":null,"slug":"agriculture-department"},{"raw_name":"Food Safety and Inspection Service","name":"Food Safety and Inspection 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04:15:03 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2020-10-29/pdf/2020-20151.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":"https://public-inspection.federalregister.gov/2020-20151.pdf?1603889119","publication_date":"2020-10-29","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2020/10/29/2020-20151.txt","regulation_id_number_info":{"0583-AC58":{"issue":"202004","html_url":"https://www.federalregister.gov/regulations/0583-AC58/egg-products-inspection-regulations","title":"Egg Products Inspection Regulations","xml_url":"http://www.reginfo.gov/public/do/eAgendaViewRule?pubId=202004&RIN=0583-AC58&operation=OPERATION_EXPORT_XML","priority_category":"Other Significant"}},"regulation_id_numbers":["0583-AC58"],"regulations_dot_gov_info":{"supporting_documents":[],"comments_count":2,"agency_id":"FSIS","comments_url":"https://www.regulations.gov/docketBrowser?rpp=50&so=DESC&sb=postedDate&po=0&dct=PS&D=FSIS-2005-0015","supporting_documents_count":0,"docket_id":"FSIS-2005-0015","document_id":"FSIS-2005-0015-0090","regulation_id_number":null,"title":"Egg Products Inspection Regulations","checked_regulationsdotgov_at":"2023-03-01T19:09:58Z"},"regulations_dot_gov_url":null,"significant":true,"signing_date":null,"start_page":68640,"subtype":null,"title":"Egg Products Inspection Regulations","toc_doc":"Egg Products Inspection Regulations","toc_subject":null,"topics":["Administrative practice and procedure","Eggs and egg products","Exports","Food grades and standards","Food labeling","Imports","Meat inspection","Poultry and poultry products","Reporting and recordkeeping requirements"],"type":"Rule","volume":85}