{"abstract":"This regulation establishes and modifies tolerances for residues of cyantraniliprole, including its metabolites and degradates, in or on multiple commodities which are identified and discussed later in this document. The Interregional Project Number 4 (IR-4) and the FMC Corporation requested these tolerances under the Federal Food, Drug, and Cosmetic Act (FFDCA).","action":"Final rule.","agencies":[{"raw_name":"ENVIRONMENTAL PROTECTION AGENCY","name":"Environmental Protection Agency","id":145,"url":"https://www.federalregister.gov/agencies/environmental-protection-agency","json_url":"https://www.federalregister.gov/api/v1/agencies/145","parent_id":null,"slug":"environmental-protection-agency"}],"body_html_url":"https://www.federalregister.gov/documents/full_text/html/2024/05/15/2024-10490.html","cfr_references":[{"chapter":null,"citation_url":null,"part":180,"title":40}],"citation":"89 FR 42382","comment_url":null,"comments_close_on":null,"correction_of":null,"corrections":[],"dates":"This regulation is effective May 15, 2024. Objections and requests for hearings must be received on or before July 15, 2024, and must be filed in accordance with the instructions provided in 40 CFR part 178 (see also Unit I.C. of the SUPPLEMENTARY INFORMATION).","disposition_notes":null,"docket_ids":["EPA-HQ-OPP-2023-0078 and EPA-HQ-OPP-2022-0958","FRL-11941-01-OCSPP"],"dockets":[{"supporting_documents":[{"title":"Cyantraniliprole.  Section 3 Tolerance Request without U.S. Registration for Grape (table), Avocado, Mango, and Olive to Replace Existing Import Tolerances on Olive and Olive, Oil. Summary of Analytical Chemistry and Residue Data","document_id":"EPA-HQ-OPP-2022-0958-0007"},{"title":"Cyantraniliprole. Refined Chronic Dietary Exposure and Risk Assessments Section 3 Tolerance Request without U.S. Registration for Grape (table), Avocado, Mango, and Olive to Replace Existing Import Tolerances on Olive and Olive, Oil","document_id":"EPA-HQ-OPP-2022-0958-0006"},{"title":"Cyantraniliprole. Human Health Risk Assessment for the Proposed Section 3 Tolerance Request without U.S. Registration for Grape (table), Avocado, Mango, and Olive to Replace Existing Import Tolerances on Olive and Olive, Oil","document_id":"EPA-HQ-OPP-2022-0958-0005"},{"title":"FMC Corporation Notice of Filing Pesticide Petition to establish a tolerance for residues of cyantraniliprole","document_id":"EPA-HQ-OPP-2022-0958-0002"}],"agency_name":"EPA","documents":[{"comment_count":0,"comment_start_date":"2024-05-15","updated_at":"2024-09-03T16:59:47.831-04:00","comment_url":"https://www.regulations.gov/commenton/EPA-HQ-OPP-2022-0958-0004","allow_late_comments":false,"id":"EPA-HQ-OPP-2022-0958-0004","comment_end_date":"2024-07-16","regulations_dot_gov_open_for_comment":true}],"supporting_documents_count":4,"id":"EPA-HQ-OPP-2022-0958","title":"Establish Import Tolerances for Residues of Cyantraniliprole on Avocado, Table Grapes, and Mango; Amend Tolerance on Olive"},{"supporting_documents":[{"title":"Cyantraniliprole. Refined Chronic Dietary Exposure and Risk Assessments Section 3 Registration to Hops, Papaya, Fresh Herb Leaves Subgroup 25A, Dried Herb Leaves Subgroup 25B, and Spice Group 26; Amended Application Scenario for Greenhouse Lettuce and Strawberry","document_id":"EPA-HQ-OPP-2023-0078-0012"},{"title":"Cyantraniliprole. Section 3 Registration for Application to Hops, Papaya, Fresh Herb Leaves Subgroup 25A, Dried Herb Leaves Subgroup 25B, and Spice Crop Group 26; Amended Application Scenario for Lettuce (greenhouse application) and Strawberry (reduction in retreatment interval); Crop Subgroup Expansion to Field Corn","document_id":"EPA-HQ-OPP-2023-0078-0011"},{"title":"Cyantraniliprole. Occupational and Residential Exposure Assessment for a Proposed Use on Hops, Papaya, Greenhouse Grown Lettuce; Revised Retreatment Interval for Strawberries; and Crop Group Conversion and Expansions","document_id":"EPA-HQ-OPP-2023-0078-0010"},{"title":"Cyantraniliprole: New Uses of Cyantraniliprole on Herb Group 25, Hops, Papaya and Spice Group 26; Amended Application Scenario for Lettuce (Greenhouse Application) and Strawberry (Reduction in Retreatment Interval); Crop Subgroup Expansions to Field Corn Subgroup 15-22C, Sweet Corn Subgroup 15-22D and Rice Subgroup 15-22F; and Crop Subgroup Conversion to Legume Vegetable Subgroup 6-22A-F and 7-22A","document_id":"EPA-HQ-OPP-2023-0078-0009"},{"title":"Cyantraniliprole. Human Health Risk Assessment for the Proposed Section 3 Tolerance Request without U.S. Registration for Grape (table), Avocado, Mango, and Olive to Replace Existing Import Tolerances on Olive and Olive, Oil","document_id":"EPA-HQ-OPP-2023-0078-0008"},{"title":"lnterregional Research Project Number 4 (IR-4) Notice of Filing Pesticide Petition No, 2E9041 to establish a tolerance for the residues of cyantraniliprole, 3-bromo-1-(3-chloro-2-pyridinyl)-N-[4-cyano-2-methyl-6-[((methylamino)carbonyl]phenyl]-1H-pyrazole-5-carboxamide, including its metabolites and degradates, in or on the following commodities: Edible podded bean, Subgroup 6-22A","document_id":"EPA-HQ-OPP-2023-0078-0006"}],"agency_name":"EPA","documents":[{"comment_count":2,"comment_start_date":"2024-05-15","updated_at":"2024-09-03T16:59:47.833-04:00","comment_url":"https://www.regulations.gov/commenton/EPA-HQ-OPP-2023-0078-0007","allow_late_comments":false,"id":"EPA-HQ-OPP-2023-0078-0007","comment_end_date":"2024-07-16","regulations_dot_gov_open_for_comment":false}],"supporting_documents_count":6,"id":"EPA-HQ-OPP-2023-0078","title":"Cyantraniliprole – Pesticide Petition (PP#2E9041) for new food uses of cyantraniliprole on herb group 25, spice group 26, hops and papaya plus crop group expansions and conversions"}],"document_number":"2024-10490","effective_on":"2024-05-15","end_page":42387,"executive_order_notes":null,"executive_order_number":null,"explanation":null,"full_text_xml_url":"https://www.federalregister.gov/documents/full_text/xml/2024/05/15/2024-10490.xml","html_url":"https://www.federalregister.gov/documents/2024/05/15/2024-10490/cyantraniliprole-pesticide-tolerances","images":{},"images_metadata":{},"json_url":"https://www.federalregister.gov/api/v1/documents/2024-10490?publication_date=2024-05-15","mods_url":"https://www.govinfo.gov/metadata/granule/FR-2024-05-15/2024-10490/mods.xml","not_received_for_publication":null,"page_length":6,"page_views":{"count":369,"last_updated":"2026-04-04 14:15:05 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2024-05-15/pdf/2024-10490.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":"https://public-inspection.federalregister.gov/2024-10490.pdf?1715690715","publication_date":"2024-05-15","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2024/05/15/2024-10490.txt","regulation_id_number_info":{},"regulation_id_numbers":[],"regulations_dot_gov_info":{"supporting_documents":[{"title":"Cyantraniliprole. Refined Chronic Dietary Exposure and Risk Assessments Section 3 Registration to Hops, Papaya, Fresh Herb Leaves Subgroup 25A, Dried Herb Leaves Subgroup 25B, and Spice Group 26; Amended Application Scenario for Greenhouse Lettuce and Strawberry","document_id":"EPA-HQ-OPP-2023-0078-0012"},{"title":"Cyantraniliprole. Section 3 Registration for Application to Hops, Papaya, Fresh Herb Leaves Subgroup 25A, Dried Herb Leaves Subgroup 25B, and Spice Crop Group 26; Amended Application Scenario for Lettuce (greenhouse application) and Strawberry (reduction in retreatment interval); Crop Subgroup Expansion to Field Corn","document_id":"EPA-HQ-OPP-2023-0078-0011"},{"title":"Cyantraniliprole. 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Human Health Risk Assessment for the Proposed Section 3 Tolerance Request without U.S. Registration for Grape (table), Avocado, Mango, and Olive to Replace Existing Import Tolerances on Olive and Olive, Oil","document_id":"EPA-HQ-OPP-2023-0078-0008"},{"title":"lnterregional Research Project Number 4 (IR-4) Notice of Filing Pesticide Petition No, 2E9041 to establish a tolerance for the residues of cyantraniliprole, 3-bromo-1-(3-chloro-2-pyridinyl)-N-[4-cyano-2-methyl-6-[((methylamino)carbonyl]phenyl]-1H-pyrazole-5-carboxamide, including its metabolites and degradates, in or on the following commodities: Edible podded bean, Subgroup 6-22A","document_id":"EPA-HQ-OPP-2023-0078-0006"}],"comments_count":2,"agency_id":"EPA","comments_url":"https://www.regulations.gov/docketBrowser?rpp=50&so=DESC&sb=postedDate&po=0&dct=PS&D=EPA-HQ-OPP-2023-0078","supporting_documents_count":6,"docket_id":"EPA-HQ-OPP-2023-0078","document_id":"EPA-HQ-OPP-2023-0078-0007","regulation_id_number":null,"title":"Cyantraniliprole – Pesticide Petition (PP#2E9041) for new food uses of cyantraniliprole on herb group 25, spice group 26, hops and papaya plus crop group expansions and conversions","checked_regulationsdotgov_at":"2024-07-17T01:00:06Z"},"regulations_dot_gov_url":null,"significant":null,"signing_date":null,"start_page":42382,"subtype":null,"title":"Cyantraniliprole; Pesticide Tolerances","toc_doc":"Cyantraniliprole","toc_subject":"Pesticide Tolerance; Exemptions, Petitions, Revocations, etc.:\n","topics":["Administrative practice and procedure","Agricultural commodities","Environmental protection","Pesticides and pests","Reporting and recordkeeping requirements"],"type":"Rule","volume":89}