{"abstract":"The Food and Drug Administration (FDA or we) is correcting the proposed rule entitled \"Food Standards of Identity Modernization; Pasteurized Orange Juice; Proposed Rule\" (90 FR 37817, August 6, 2025). In the proposed rule, FDA proposed to amend the standard of identity (SOI) for pasteurized orange juice (POJ) by lowering the minimum orange juice soluble solids content from 10.5[deg] to 10[deg] Brix. The proposed rule inadvertently included an additional summary of benefits table, an additional summary table and an extraneous paragraph and sentence. This document corrects those errors.","action":"Proposed rule.","agencies":[{"raw_name":"DEPARTMENT OF HEALTH AND HUMAN SERVICES","name":"Health and Human Services Department","id":221,"url":"https://www.federalregister.gov/agencies/health-and-human-services-department","json_url":"https://www.federalregister.gov/api/v1/agencies/221","parent_id":null,"slug":"health-and-human-services-department"},{"raw_name":"Food and Drug Administration","name":"Food and Drug Administration","id":199,"url":"https://www.federalregister.gov/agencies/food-and-drug-administration","json_url":"https://www.federalregister.gov/api/v1/agencies/199","parent_id":221,"slug":"food-and-drug-administration"}],"body_html_url":"https://www.federalregister.gov/documents/full_text/html/2025/08/14/2025-15473.html","cfr_references":[{"chapter":null,"citation_url":null,"part":"146","title":21}],"citation":"90 FR 39139","comment_url":null,"comments_close_on":null,"correction_of":null,"corrections":[],"dates":"August 14, 2025.","disposition_notes":null,"docket_ids":["Docket No. FDA-2022-P-1668"],"dockets":[{"supporting_documents":[{"title":"Reference 6","document_id":"FDA-2022-P-1668-0072"},{"title":"Reference 5","document_id":"FDA-2022-P-1668-0071"},{"title":"Reference 4","document_id":"FDA-2022-P-1668-0070"},{"title":"Reference 3","document_id":"FDA-2022-P-1668-0069"},{"title":"Reference 2","document_id":"FDA-2022-P-1668-0068"},{"title":"Reference 1","document_id":"FDA-2022-P-1668-0067"},{"title":"Supplemental Appendix 3 - Orange Juice Brix Reduction Study (Nov_ 2023)","document_id":"FDA-2022-P-1668-0015"},{"title":"Supplemental Appendix 2 - Florida Orange Brix Data Chart (2006-2023 Seasons)","document_id":"FDA-2022-P-1668-0014"},{"title":"Supplemental Appendix 1 - FDACS Brix Data for 2022-2023 Season","document_id":"FDA-2022-P-1668-0013"},{"title":"Appendix 7 - Florida Citrus Processors Association, Comment Letter re Horizontal Approaches to Food Standards (Nov. 10, 2019) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0009"}],"agency_name":"FDA","documents":[{"comment_count":0,"comment_start_date":"2025-08-14","updated_at":"2025-08-14T09:00:25.217-04:00","comment_url":"https://www.regulations.gov/commenton/FDA-2022-P-1668-0035","allow_late_comments":false,"id":"FDA-2022-P-1668-0035","comment_end_date":null,"regulations_dot_gov_open_for_comment":false}],"supporting_documents_count":16,"id":"FDA-2022-P-1668","title":"Request that the FDA amend the standard of identity for Pasteurized Orange Juice to reduce the minimum Brix level"}],"document_number":"2025-15473","effective_on":null,"end_page":39139,"executive_order_notes":null,"executive_order_number":null,"full_text_xml_url":"https://www.federalregister.gov/documents/full_text/xml/2025/08/14/2025-15473.xml","html_url":"https://www.federalregister.gov/documents/2025/08/14/2025-15473/food-standards-of-identity-modernization-pasteurized-orange-juice-proposed-rule-correction","images":{},"images_metadata":{},"json_url":"https://www.federalregister.gov/api/v1/documents/2025-15473?publication_date=2025-08-14","mods_url":"https://www.govinfo.gov/metadata/granule/FR-2025-08-14/2025-15473/mods.xml","not_received_for_publication":null,"page_length":1,"page_views":{"count":342,"last_updated":"2026-08-24 06:15:07 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2025-08-14/pdf/2025-15473.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":"https://public-inspection.federalregister.gov/2025-15473.pdf?1755089161","publication_date":"2025-08-14","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2025/08/14/2025-15473.txt","regulation_id_number_info":{},"regulation_id_numbers":[],"regulations_dot_gov_info":{"supporting_documents":[{"title":"Supplemental Appendix 3 - Orange Juice Brix Reduction Study (Nov_ 2023)","document_id":"FDA-2022-P-1668-0015"},{"title":"Supplemental Appendix 2 - Florida Orange Brix Data Chart (2006-2023 Seasons)","document_id":"FDA-2022-P-1668-0014"},{"title":"Supplemental Appendix 1 - FDACS Brix Data for 2022-2023 Season","document_id":"FDA-2022-P-1668-0013"},{"title":"Appendix 7 - Florida Citrus Processors Association, Comment Letter re Horizontal Approaches to Food Standards (Nov. 10, 2019) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0009"},{"title":"Appendix 6 - AIJN- European Fruit Juice Association, Code of Practice; Reference Guideline for Orange Juice\n(Sept. 2019) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0008"},{"title":"Appendix 5 - Codex Alimentarius Commission, General Standard for Fruit Juices and Nectars (Codex Stan 247-2005) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0007"},{"title":"Appendix 4 - Target Research Group, Orange Juice Consumer Survey; Orange Juice and Sugar Content (Dec. 15, 2021) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0006"},{"title":"Appendix 3 - Florida Department of Agriculture and Consumer Services, Historic Brix Tables RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0005"},{"title":"Appendix 2 - Orange Juice and Orange Juice Products; Definitions and Standards of Identity; Findings of Fact and Final Order, 28 Fed. Reg. 10,900 (Oct. 11, 1963) RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0004"},{"title":"Appendix 1 - Descriptions of Petitioners Florida Citrus Processors Association and Florida Citrus Mutual RE Citizen Petition from Akin Gump Strauss Hauer & Feld LLP (on behalf of Florida Citrus Processors Association Inc. and Florida Citrus Mutual Inc.)","document_id":"FDA-2022-P-1668-0003"}],"comments_count":0,"agency_id":"FDA","comments_url":"https://www.regulations.gov/docketBrowser?rpp=50&so=DESC&sb=postedDate&po=0&dct=PS&D=FDA-2022-P-1668","supporting_documents_count":10,"docket_id":"FDA-2022-P-1668","document_id":"FDA-2022-P-1668-0035","regulation_id_number":null,"title":"Request that the FDA amend the standard of identity for Pasteurized Orange Juice to reduce the minimum Brix level","checked_regulationsdotgov_at":"2025-08-15T15:55:03Z"},"regulations_dot_gov_url":null,"significant":null,"signing_date":null,"start_page":39139,"subtype":null,"title":"Food Standards of Identity Modernization; Pasteurized Orange Juice; Proposed Rule; Correction","toc_doc":"Food Standards of Identity Modernization; Pasteurized Orange Juice; Correction","toc_subject":null,"topics":[],"type":"Proposed Rule","volume":90}