{"abstract":"This regulation establishes tolerances for residues of carboxin in or on multiple crops that are discussed later in this document. Under the Federal Food, Drug, and Cosmetic Act (FFDCA), UPL Delaware Inc. submitted a petition to EPA requesting that EPA establish a maximum permissible level for residues of this pesticide in or on the identified commodities.","action":"Final rule.","agencies":[{"raw_name":"ENVIRONMENTAL PROTECTION AGENCY","name":"Environmental Protection Agency","id":145,"url":"https://www.federalregister.gov/agencies/environmental-protection-agency","json_url":"https://www.federalregister.gov/api/v1/agencies/145","parent_id":null,"slug":"environmental-protection-agency"}],"body_html_url":"https://www.federalregister.gov/documents/full_text/html/2026/08/21/2026-17088.html","cfr_references":[{"chapter":null,"citation_url":null,"part":"180","title":40}],"citation":"91 FR 54228","comment_url":null,"comments_close_on":null,"correction_of":null,"corrections":[],"dates":"This regulation is effective August 21, 2026. Objections and requests for hearings must be received on or before October 20, 2026 and must be filed in accordance with the instructions provided in 40 CFR part 178 (see also Unit I.C. of this document).","disposition_notes":null,"docket_ids":["EPA-HQ-OPP-2022-0455","FRL-13520-01-OCSPP"],"dockets":[{"supporting_documents":[{"title":"Carboxin. Chronic Aggregate Dietary (Food and Drinking Water) Exposure and Risk Assessment for the Section 3 Registration Action for the New Use of Liquid Formulations on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Conversion of the Existing Tolerance for Residues in/on Bean, Dry, Seed to Vegetable, Legume, Pulse, Bean, Dried Shelled, Except Soybean, Subgroup 6-22E","document_id":"EPA-HQ-OPP-2022-0455-0015"},{"title":"Carboxin: Human Health Risk Assessment for the Proposed Use of Liquid Formulations on Dried Shelled Peas; to Establish a Tolerance for Residues in/on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Vegetable, Legume, Forage and Hay, Except Soybean, Subgroup 7-22A; to Convert the Existing Tolerance for Residues","document_id":"EPA-HQ-OPP-2022-0455-0014"},{"title":"Carboxin. Occupational Exposure Assessment for a Proposed Use of Liquid Formulations on Dried Shelled Peas","document_id":"EPA-HQ-OPP-2022-0455-0013"},{"title":"Carboxin. Petition to Register the Use of Liquid Formulations on Dried Shelled Peas; to Established a Tolerance for Residues in/on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Vegetable, Legume, Forage and Hay, Except Soybean, Subgroup 7-22A; to Convert the Existing Tolerance for Residues in/on Bean, Dry, Seed to Vegetable, Legume","document_id":"EPA-HQ-OPP-2022-0455-0012"},{"title":"UPL Delaware Inc. Notice of Filing Pesticide Petition to establish tolerances in 40 CFR 180.301 for residues of the fungicide carboxin in or on vegetable, legume, forage and hay, except soybean, subgroup 7-22A at 2 ppm","document_id":"EPA-HQ-OPP-2022-0455-0009"},{"title":"UPL Delaware Inc. Notice of Filing Pesticide Petition No. 1F8976 to establish a tolerance for residues of [5,6-dihydro-2-methyl-N-phenyl-1,4-oxathiin-3-carboxamide including its metabolites and degradates] in or on the raw agricultural commodities [Crop Subgroup 6-22E and 6-22F at 0.2 parts per million (ppm), field pea forage at 0.4 ppm and field pea hay at 2 ppm]","document_id":"EPA-HQ-OPP-2022-0455-0006"}],"agency_name":"EPA","documents":[{"comment_count":1,"comment_start_date":"2026-08-21","updated_at":"2026-10-21T00:03:32.643-04:00","comment_url":"https://www.regulations.gov/commenton/EPA-HQ-OPP-2022-0455-0011","allow_late_comments":false,"id":"EPA-HQ-OPP-2022-0455-0011","comment_end_date":"2026-10-21","regulations_dot_gov_open_for_comment":false}],"supporting_documents_count":6,"id":"EPA-HQ-OPP-2022-0455","title":"Petition #1F8976 for Carboxin New Use on Peas"}],"document_number":"2026-17088","effective_on":"2026-08-21","end_page":54234,"executive_order_notes":null,"executive_order_number":null,"full_text_xml_url":"https://www.federalregister.gov/documents/full_text/xml/2026/08/21/2026-17088.xml","html_url":"https://www.federalregister.gov/documents/2026/08/21/2026-17088/carboxin-pesticide-tolerances","images":{},"images_metadata":{},"json_url":"https://www.federalregister.gov/api/v1/documents/2026-17088?publication_date=2026-08-21","mods_url":"https://www.govinfo.gov/metadata/granule/FR-2026-08-21/2026-17088/mods.xml","not_received_for_publication":null,"page_length":7,"page_views":{"count":366,"last_updated":"2026-10-25 10:15:05 -0400"},"pdf_url":"https://www.govinfo.gov/content/pkg/FR-2026-08-21/pdf/2026-17088.pdf","presidential_document_number":null,"proclamation_number":null,"public_inspection_pdf_url":"https://public-inspection.federalregister.gov/2026-17088.pdf?1787229913","publication_date":"2026-08-21","raw_text_url":"https://www.federalregister.gov/documents/full_text/text/2026/08/21/2026-17088.txt","regulation_id_number_info":{},"regulation_id_numbers":[],"regulations_dot_gov_info":{"supporting_documents":[{"title":"Carboxin. Chronic Aggregate Dietary (Food and Drinking Water) Exposure and Risk Assessment for the Section 3 Registration Action for the New Use of Liquid Formulations on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Conversion of the Existing Tolerance for Residues in/on Bean, Dry, Seed to Vegetable, Legume, Pulse, Bean, Dried Shelled, Except Soybean, Subgroup 6-22E","document_id":"EPA-HQ-OPP-2022-0455-0015"},{"title":"Carboxin: Human Health Risk Assessment for the Proposed Use of Liquid Formulations on Dried Shelled Peas; to Establish a Tolerance for Residues in/on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Vegetable, Legume, Forage and Hay, Except Soybean, Subgroup 7-22A; to Convert the Existing Tolerance for Residues","document_id":"EPA-HQ-OPP-2022-0455-0014"},{"title":"Carboxin. Occupational Exposure Assessment for a Proposed Use of Liquid Formulations on Dried Shelled Peas","document_id":"EPA-HQ-OPP-2022-0455-0013"},{"title":"Carboxin. Petition to Register the Use of Liquid Formulations on Dried Shelled Peas; to Established a Tolerance for Residues in/on Vegetable, Legume, Pulse, Pea, Dried Shelled, Subgroup 6-22F and Vegetable, Legume, Forage and Hay, Except Soybean, Subgroup 7-22A; to Convert the Existing Tolerance for Residues in/on Bean, Dry, Seed to Vegetable, Legume","document_id":"EPA-HQ-OPP-2022-0455-0012"},{"title":"UPL Delaware Inc. Notice of Filing Pesticide Petition to establish tolerances in 40 CFR 180.301 for residues of the fungicide carboxin in or on vegetable, legume, forage and hay, except soybean, subgroup 7-22A at 2 ppm","document_id":"EPA-HQ-OPP-2022-0455-0009"},{"title":"UPL Delaware Inc. Notice of Filing Pesticide Petition No. 1F8976 to establish a tolerance for residues of [5,6-dihydro-2-methyl-N-phenyl-1,4-oxathiin-3-carboxamide including its metabolites and degradates] in or on the raw agricultural commodities [Crop Subgroup 6-22E and 6-22F at 0.2 parts per million (ppm), field pea forage at 0.4 ppm and field pea hay at 2 ppm]","document_id":"EPA-HQ-OPP-2022-0455-0006"}],"comments_count":1,"agency_id":"EPA","comments_url":"https://www.regulations.gov/docketBrowser?rpp=50&so=DESC&sb=postedDate&po=0&dct=PS&D=EPA-HQ-OPP-2022-0455","supporting_documents_count":6,"docket_id":"EPA-HQ-OPP-2022-0455","document_id":"EPA-HQ-OPP-2022-0455-0011","regulation_id_number":null,"title":"Petition #1F8976 for Carboxin New Use on Peas","checked_regulationsdotgov_at":"2026-10-21T04:03:31Z"},"regulations_dot_gov_url":null,"significant":null,"signing_date":null,"start_page":54228,"subtype":null,"title":"Carboxin; Pesticide Tolerances","toc_doc":"Carboxin","toc_subject":"Pesticide Tolerances","topics":["Administrative practice and procedure","Agricultural commodities","Environmental protection","Pesticides and pests","Reporting and recordkeeping requirements"],"type":"Rule","volume":91}