Skip to Content


National School Breakfast Program: Additional Menu Planning Approaches

Document Details

Information about this document as published in the Federal Register.

Published Document

This document has been published in the Federal Register. Use the PDF linked in the document sidebar for the official electronic format.

Start Preamble Start Printed Page 33631

CFR Correction

In Title 7 of the Code of Federal Regulations, parts 210 to 299, revised as of January 1, 2001, on page 90, in § 220.8, the heading of paragraph (c) is revised to read as follows:

What are the nutrition standards and menu planning approaches for breakfasts?
* * * * *

(c) What are the nutrient and calorie levels for breakfasts planned under the food-based menu planning approaches?

* * * * *
End Preamble

[FR Doc. C1-55519; Filed 6-22-01; 8:45 am]