National Credit Union Administration (NCUA).
Request for comment.
The NCUA is submitting the following new information collection to the Office of Management and Budget (OMB) for review and clearance under the Paperwork Reduction Act of 1995 (Pub. L. 104-13, 44 U.S.C. Chapter 35). This information collection is published to obtain comments from the public.
Comments will be accepted until December 10, 2001.
Interested parties are invited to submit written comments to NCUA Clearance Officer or OMB Reviewer listed below:
Clearance Officer: Mr. Robert J. McDonald, (703) 518-6416, National Credit Union Administration, 1775 Duke Street, Alexandria, Virginia 22314-3428, Fax No. 703-518-6433, E-mail: email@example.com.
OMB Reviewer: Alexander T. Hunt, (202) 395-7860, Office of Management and Budget, Room 10226, New Executive Office Building, Washington, DC 20503.Start Further Info
FOR FURTHER INFORMATION CONTACT:
Copies of the information collection requests, with applicable supporting documentation, may be obtained by calling the: NCUA Clearance Officer, Robert J. McDonald, (703) 518-6416. It is also available on the following web site: www.NCUA.gov.End Further Info End Preamble Start Supplemental Information
Proposal for the following collection of information:
OMB Number: 3133-0063.
Form Number: CLF-8702.
Type of Review: Revision to a currently approved collection.
Title: Central Liquidity Facility (CLF) Regular Member Membership Application.
Description: This is a one-time form used to request membership in the CLF.
Respondents: Credit unions seeking membership in the CLF.
Estimated No. of Respondents/Recordkeepers: 25.Start Printed Page 56577
Estimated Burden Hours Per Response: .50 hours.
Frequency of Response: Other. As credit unions request membership in the CLF.
Estimated Total Annual Burden Hours: 12.5 hours.
Estimated Total Annual Cost: N/A.Start Signature
By the National Credit Union Administration Board on November 1, 2001.
Secretary of the Board.
[FR Doc. 01-28060 Filed 11-7-01; 8:45 am]
BILLING CODE 7535-01-U